Garlic Butter Shrimp Recipe

If you are a fan of shrimp then you need to give thie garlic butter shrimp recipe a try. The combination of flavors from the shrimp, seafood rub, and garlic butter is amazing. It also is very quick to prepare so you can use it for a meal just about anytime.

Recipe Information

Prep Time: 10 Minutes
Cook Time: 30 Minutes
Rest Time:
Total Time: 40 Minutes
Servings: 4 (6 shrimp per person)
Category: Appetizer

Ingredients

24 Jumbo Shrimp
2 Tbsp Seafood Rub ( I prefer Fish Monger from Fire and Smoke but feel free to substitute with your own favorite rub)
1/2 Cup Butter
1 Tsp Minced Garlic
1 Tsp dried Oregano
1 Tsp chopped fresh parsley
2 Tsp Lemon Juice

Instructions

Peel and devein shrimp
Mix shrimp in bowl with seafood rub
Melt butter and then combine with garlic, oregano, parsley, and lemon juice
Place shrimp in aluminum pan and then pour garlic butter over shrimp carefully to not remove rub
Preheat smoker / grill to 250 degrees (If smoking try to use fruit wood)
Place on smoker / grill over indirect hear to cook
Cook for 30 minutes until shrimp has turned an orange color and internal temp is 120 degrees then remove from smoker
Serve and enjoy!